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HS Code 22060000 : HS Classifications of FERMENTED BEVE-RAGES CIDER, PERRY

Hs Codes Section
Section Codes Section Description
Section-04 Chapter (16 to 24) – Section IV - Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes
Hs Codes Chapter
Chapter Codes Chapter Description
Chapter-22 Beverages, Spirits and Vinegar
Hs Codes Heading
HS Code Heading Heading Description
Hs Code Products
Hs Code Products Description
22060000 OTHER FERMENTED BEVERAGES (FOR EXAMPLE, CIDER, PERRY, MEAD, SAKE); MIXTURES OF FERMENTED BEVERAGES AND NON-ALCOHOLIC BEVERAGES, NOT ELSEWHERE SPECIFIED OR INCLUDED

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