HS Codes List of Chapter 11 : Products Milling Industry Malt Starches

Hs Codes Section
Section Codes Section Description
Section-02 Chapter (06 to 14) – Section II - Vegetable Products
Hs Codes Chapter
Chapter Chapter Description
Chapter-11 Harmonized System Code For Products of the Milling Industry; Malt; Starches; Inulin Wheat Gluten
Hs Codes
Hs Codes Heading Description Import Data Export Data
1101 Hs Code Heading For WHEAT OR MESLIN FLOUR PUT UP IN UNIT CONTAINER AND BEARING A REGISTERED BRAND NAME.[RATE REF BY SNO 54 IN SCH I OF NTFN 01/2017 IGST]
1102 Hs Code Heading For CEREAL FLOURS OTHER THAN THAT OF WHEAT OR MESLIN
1102 Hs Code Heading For CEREAL FLOURS OTHER THAN OF WHEAT OR MESLIN, [MAIZE (CORN) FLOUR, RYE FLOUR, ETC.] [OTHER THAN THOSE PUT UP IN UNIT CONTAINER AND BEARING A REGISTERED BRAND NAME][RATE REF BY SNO(74) IN NTFN 02/2017- IGST]
1102 Hs Code Heading For CEREAL FLOURS OTHER THAN OF WHEAT OR MESLIN I.E. MAIZE (CORN) FLOUR, RYE FLOUR, ETC. PUT UP IN UNIT CONTAINER AND BEARING A REGISTERED BRAND NAME[RATE REF BY SNO 55 IN SCH I OF NTFN 01/2017 IGST]
1103 Hs Code Heading For CEREAL GROATS, MEAL AND PELLETS
1103 Hs Code Heading For CEREAL GROATS, MEAL AND PELLETS, INCLUDING SUJI AND DALIA, PUT UP IN UNIT CONTAINER AND BEARING A REGISTERED BRAND NAME[RATE REF BY SNO 56 IN SCH I OF NTFN 01/2017 IGST]
1104 Hs Code Heading For CEREAL GRAINS OTHERWISE WORKED (FOR EXAMPLE, HULLED, ROLLED, FLAKED, PEARLED, SLICED, OR KIBBLED), EXCEPT RICE OF HEADING 1006; GERM OF CEREALS, WHOLE, ROLLED, FLAKED OR GROUND
1104 Hs Code Heading For CEREAL GRAINS HULLED[RATE REF BY SNO(76) IN NTFN 02/2017- IGST]
1104 Hs Code Heading For CEREAL GRAINS OTHERWISE WORKED (FOR EXAMPLE, ROLLED, FLAKED, PEARLED, SLICED OR KIBBLED), EXCEPT RICE OF HEADING 1006; GERM OF CEREALS, WHOLE, ROLLED, FLAKED OR GROUND [OTHER THAN HULLED CEREAL GRAINS][RATE REF BY SNO 57 IN SCH I OF NTFN 01/2017 IGST]
1105 Hs Code Heading For FLOUR, MEAL, POWDER, FLAKES, GRANULES AND PELLETS OF POTATOES
1105 Hs Code Heading For FLOUR, OF POTATOES [OTHER THAN THOSE PUT UP IN UNIT CONTAINER AND BEARING A REGISTERED BRAND NAME][RATE REF BY SNO(77) IN NTFN 02/2017- IGST]
1105 Hs Code Heading For MEAL, POWDER, FLAKES, GRANULES AND PELLETS OF POTATOES PUT UP IN UNIT CONTAINER AND BEARING A REGISTERED BRAND NAME[RATE REF BY SNO 58 IN SCH I OF NTFN 01/2017 IGST]
1106 Hs Code Heading For FLOUR, MEAL AND POWDER OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING 0713, OF SAGO OR OF ROOTS OR TUBERS OF HEADING 0714 OR OF THE PRODUCTS OF CHAPTER 8
1106 Hs Code Heading For FLOUR, OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING 0713 (PULSES) [OTHER THAN GUAR MEAL 1106 10 10 AND GUAR GUM REFINED SPLIT 1106 10 90], OF SAGO OR OF ROOTS OR TUBERS OF HEADING 0714 OR OF THE PRODUCTS OF CHAPTER 8 I.E. OF TAMARIND, OF SINGODA, MANGO F
1106 Hs Code Heading For MEAL AND POWDER OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING 0713 (PULSES) [OTHER THAN GUAR MEAL 1106 10 10 AND GUAR GUM REFINED SPLIT 0713], OF SAGO OR OF ROOTS OR TUBERS OF HEADING 0714 OR OF THE PRODUCTS OF CHAPTER 8, PUT UP IN UNIT CONTAINER AND BEAR
1107 Hs Code Heading For MALT, WHETHER OR NOT ROASTED
1108 Hs Code Heading For STARCHES; INULIN

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