| Hs Codes Section | |||
|---|---|---|---|
| Section Codes | Section Description | ||
| Section-04 | Chapter (16 to 24) – Section IV - Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes | ||
| Hs Codes Chapter | |||
| Chapter Codes | Chapter Description | ||
| Chapter-20 | Preparations of Vegetables, Fruit, Nuts or other Parts of Plants | ||
| Hs Codes Heading | |||
| HS Codes Heading | Heading Description | Import Data | Export Data |
| 2004 | OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 | Import Data | Export Data |
| Hs Codes Products | |||
| Hs Codes | Products Description | Import Data | Export Data |
| 20041000 | Hs Code For All goods [Exemption Duty Ref by SNo(98) in Ntfn 50-Customs/2017 dated 30.06.2017] | Import Data | Export Data |
| 20049000 | Hs Code For Other vegetables and mixtures of vegetables | Import Data | Export Data |
