List of HS Codes of Heading 0207 : Meat and edible offal, of the poultry of heading 0105, frozen and put up in unit containers[Rate Ref by SNo 7 in Sch II of Ntfn 01/2017 IGST]

Hs Codes Section
Section Codes Section Description
Section-01 Chapter (01 to 05) – Section I - Live Animals; Animal Products
Hs Codes Chapter
Chapter Codes Chapter Description
Chapter-02 Meat and Edible Meat Offal
Hs Codes Heading
HS Codes Heading Heading Description Import Data Export Data
0207 Meat and edible offal, of the poultry of heading 0105, frozen and put up in unit containers[Rate Ref by SNo 7 in Sch II of Ntfn 01/2017 IGST]
Hs Codes Products
Hs Codes Products Description Import Data Export Data
02071100 Hs Code For Not cut in pieces, fresh or chilled
02071200 Hs Code For Not cut in pieces, frozen
02071300 Hs Code For Cuts and offal, fresh or chilled
02071400 Hs Code For Cuts and offal, frozen
02072400 Hs Code For Not cut in pieces, fresh or chilled
02072500 Hs Code For Not cut in pieces, frozen
02072600 Hs Code For Cuts and offal, fresh or chilled
02072700 Hs Code For Cuts and offal, frozen
02074100 Hs Code For Not cut in pieces, fresh or chilled
02074200 Hs Code For Not cut in pieces, frozen
02074300 Hs Code For Fatty livers, fresh or chilled
02074400 Hs Code For Other, fresh or chilled
02074500 Hs Code For Other, frozen
02075100 Hs Code For Not cut in pieces, fresh or chilled
02075200 Hs Code For Not cut in pieces, frozen
02075300 Hs Code For Fatty livers, fresh or chilled
02075400 Hs Code For Other, fresh or chilled
02075500 Hs Code For Other, frozen
02076000 Hs Code For Of guinea fowls

Quick Query For Import & Export Data

  • Import Data
  • Export Data
  • Both