List of HS Codes of Heading 1702 : Dextrose Monohydrate [Exemption Duty Ref by SNo(89) in Ntfn 50-Customs/2017 dated 30.06.2017]

Hs Codes Section
Section Codes Section Description
Section-04 Chapter (16 to 24) – Section IV - Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes
Hs Codes Chapter
Chapter Codes Chapter Description
Chapter-17 Sugars and Sugar Confectionery
Hs Codes Heading
HS Codes Heading Heading Description Import Data Export Data
1702 Dextrose Monohydrate [Exemption Duty Ref by SNo(89) in Ntfn 50-Customs/2017 dated 30.06.2017]
Hs Codes Products
Hs Codes Products Description Import Data Export Data
170219 Hs Code For All goods [Exemption Duty Ref by SNo(91) in Ntfn 50-Customs/2017 dated 30.06.2017]
17029020 Hs Code For Chemically pure maltose
17029030 Hs Code For Artificial honey, whether or not mixed with natural honey
17029040 Hs Code For Caramel
17029050 Hs Code For Insulin syrup
17029090 Hs Code For Other
17029010 Hs Code For Palmyra sugar
170290 Hs Code For Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose:
17026090 Hs Code For Other
17026010 Hs Code For In solid form
170260 Hs Code For Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose, excluding invert sugar:
17025000 Hs Code For Chemically pure fructose
17024039 Hs Code For Other
17024031 Hs Code For In solid form
17024020 Hs Code For Glucose, solid
17024010 Hs Code For Glucose, liquid
170240 Hs Code For Glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, excluding invert sugar:
17023039 Hs Code For Other
17023031 Hs Code For In solid form
17023020 Hs Code For Glucose, solid
17023010 Hs Code For Glucose, liquid
170230 Hs Code For Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose:
17022090 Hs Code For Other
17022010 Hs Code For In solid form
170220 Hs Code For Maple sugar and maple syrup:
17021990 Hs Code For Other
17021910 Hs Code For In solid form
17021190 Hs Code For Other
17021110 Hs Code For In solid form
170211 Hs Code For Containing by weight 99% or more lactose, expressed as anhydrous lactose, calculated on the dry matter:

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